Marinated Mushrooms Recipe

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Marinated Mushrooms Recipe
Submitted by: MERLYN D SCHULTZ
CDKitchen

Ingredients:
1 pound fresh mushrooms
1/4 cup soy sauce
1/2 cup red wine vinegar
6 tablespoons sherry
4 tablespoons sugar
1 cup finely minced onions


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Directions:

Mix all ingredients but the mushrooms in a saucepan and bring to a boil. Pour over mushrooms that have been cleaned and halved or quartered depending on size. Marinate and chill for 24 hours before serving. Small button mushrooms can be used whole.

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